Bastille Day Luncheon
Sunday 12 July 2026
A French-inspired Sunday lunch celebrating Burgundy, Rhône and Champagne.
Details
Date: Sunday 12 July 2026
Arrival: 12:30pm
Location: The Dispensary Bar & Diner, Chancery Lane, Bendigo
Ticket: $136 per person
Optional wine match: $100 per person
Includes: Champagne or premium mocktail on arrival, multi-course French luncheon and hosted wine presentation.
Date: Sunday 12 July 2026
Arrival: 12:30pm
Location: The Dispensary Bar & Diner, Chancery Lane, Bendigo
Ticket: $136 per person
Optional wine match: $100 per person
Includes: Champagne or premium mocktail on arrival, multi-course French luncheon and hosted wine presentation.
This year’s Bastille Day Luncheon explores two of France’s most celebrated wine regions: Burgundy and the Rhône Valley.
Head Chef Drew Sandy has created a French-inspired multi-course menu, while Finn and Sommelier James guide guests through the wines, stories and flavours of the afternoon.
Expect Champagne, beautiful food, rare bottles, warm hospitality and a long Sunday lunch done the Dispensary way.
premium mocktail on arrival, multi-course French luncheon and hosted wine presentation.
Menu
On Arrival
Champagne or premium mocktail
Amuse
Gougères
Snacks
Parfait, brioche and pickles
Cod brandade croquette
Beef tartare en croûte
Entrée
King prawns, bisque and sourdough
Main
Duck breast with French-inspired sides
Dessert
Caramelised apple mille-feuille
Wine Options
Guests may enjoy the luncheon with or without matched wines.
An optional wine match is available for $100 per person, featuring five 100ml pours selected to complement the menu.
Exclusive retail wine offers will also be available on the day.
Limited Seats Available
Bastille Day is one of our most loved annual lunches and inside seating is expected to book quickly